JEAN'S MONSTER CHOCOLATE COOKIES

The last time we tried to put the recipe on, it came out wrong.  I and Marilyn both apologize for that.  I am glad she took it off.  Recently a friend of mine gave me this one that has been made and served to our family.  We all enjoyed them.  It was a large recipe, but I cut it down.

Be With God,
Jean

MONSTER CHOCOLATE COOKIES
1 cup butter, softened
1 cup sugar
1 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 1/2 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup cornflakes
1 cup rolled oats
1/2 package (8 ounces) flaked coconut
1/2 package (12 ounces) semisweet chocolate chips
1/2 cup chopped walnuts

Cream butter,and  sugars in a large bowl.  Beat in eggs and vanilla.  Combine the flour, baking powder, baking soda and salt: gradually add to creamed mixture and mix well.  Stir in the cornflakes, oats and coconut,  Stir in chocolate chips and nuts.

Divide dough into six sections.  Shape each into a 7-in x 1-1/2-in roll.  Wrape each in plastic wrap.  Refrigerate several hours or overnight.

Unwrap dough; cut into 1/2-in slices.  Place 3 inches apart on ungreased baking sheets.  Bake at 350 degrees for 13-15 minutes or until edges are browned.  Remove to wire racks to cool. 


PIERRE'S "THE BARK" WILL BE POSTED TOMORROW !!!!