Wednesday, September 3, 2014

JEAN'S BAKED FISH WITH CHEESE DRESSING

I thought with this being fishing season, you might want a recipe for fish.  In this you can use fish you caught or store bought fish.

JEAN'S BAKED FISH WITH CHEESE DRESSING

Fish Filet
1 small onion
4 Tablespoons butter or margarine
Soft bread crumbs (1 slice per serving)
1/2 Cup grated cheese
3/4 Cup milk
salt and pepper

Arrange fish in buttered baking dish.  Slice or chop onions and saute in butter.  Add crumbs, cheese and seasoning.  Toss lightly with fork until lightly browned.  Spread over fish.  Pour milk around fish.  Bake 30 minutes at 350 degrees.


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7 comments:

  1. New York State Of MindSeptember 3, 2014 at 7:39 AM

    Good Morning Everyone,
    This recipe sounds delicious. Hope you enjoy it.

    Marilyn

    ReplyDelete
  2. EvieSeptember 3, 2014 at 2:28 PM

    It does sound delicious Marilyn
    Thank you Jean
    I often make baked fish with homemade cheese sauce and some kind of topping but your recipe seems simpler quicker and just as nice

    Evie

    ReplyDelete
  3. EvieSeptember 3, 2014 at 2:28 PM

    It does sound delicious Marilyn
    Thank you Jean
    I often make baked fish with homemade cheese sauce and some kind of topping but your recipe seems simpler quicker and just as nice

    Evie

    ReplyDelete
  4. New York State Of MindSeptember 3, 2014 at 4:32 PM

    Hi Evie,

    Glad you like it. I have made fish a lot of ways, but I never thought of putting cheese on it. I will have to try this one. I will see that Jean gets your message.

    Marilyn

    ReplyDelete
  5. Willow's Quiet CornerSeptember 4, 2014 at 12:20 AM

    It's so kind of Jean to take the time to share her stories and recipes with us! I'm sure many will enjoy this one!

    ReplyDelete
  6. New York State Of MindSeptember 4, 2014 at 7:37 AM

    Good Morning Willow's Quiet Corner,

    It is so kind that Jean will do that for us. I will see she gets your message.

    Marilyn

    ReplyDelete
  7. Countryside ReflectionsSeptember 4, 2014 at 7:46 AM

    This recipe looks very good, quick and easy. Thanks for sharing it with us.

    Doreen

    ReplyDelete

Welcome to my blog. Marilyn