2 11-oz cans mandarin oranges, drained (save the juice)
1 can lemon pie filling
1 large pkg. sugar-free orange jello
Cool Whip, if desired
Boil 2 cups water; dissolve the orange Jello in the water. Add lemon pie filling and stir until all is dissolved. Add 1 cup of mandarin juice to Jello and stir. Fold in drained mandarin oranges and refrigerate overnight. Top with Cool Whip if desired.
Great for summer picnics because it doesn't melt.
...a refreshing treat!
ReplyDeleteGood Morning Tom,
ReplyDeleteJean thought it would be nice to have a Spring salad.
Marilyn