Wednesday, March 6, 2019

JEAN'S IRISH MEAN SAUSAGE

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I found two Irish Recipes and I couldn't decide which one to put on so I am putting one on this week and one on next week.   Jean

JEAN'S IRISH MEAN SAUSAGE

2 lbs ground chuck
1 cup warm water
2 Tbsp mustard seed
1 tsp onion powder
1 tsp garlic powder
2 Tbsp salt 
2 tsp Liquid Smoke
1 tsp Worcestershire sauce\
1 tsp pepper

Lay 2 pieces aluminum foil (shiny side up) on flat surface.  Mix all ingredients in a large bowl.  Divide in equal parts.  Place on foil and roll to desired diameter.  Twist ends closed.  Refrigerate for 24 hours.  Poke holes in bottom with toothpick.  Place on rack on cookie sheet.  Bake 1 1/4 hours at 325 degrees.

5 comments:

  1. ...we are approaching the time of year when everyone is Irish.

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  2. Looks good, thanks, Jean! Maybe I'll make my Irish soda bread this year.
    Mary

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  3. Hi Tom,
    My Mom use to say on St. Patrick's Day - There are only two kinds of people in the world. Those that are Irish and those that wish they were.

    Marilyn

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  4. Hi Mary,
    I haven't had Irish Soda Bread since before my Mom passed away in 1995, My Mom use to make that. Her first name was Mary, like you.

    Marilyn

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Welcome to my blog. Marilyn