Wednesday, March 11, 2015

JEAN'S CORNED BEEF AND CABBAGE

We, too, enjoy eating Corned Beef and Cabbage in our home, not only on St. Patrick's Day, but other days throughout the year. So seeing St. Patrick day is coming in less than a week thought you might enjoy this.

JEAN'S CORNED BEEF AND CABBAGE

2 pound well-trimmed corned beef, boneless brisket or round
1 small onion, cut into fourths
1 clove garlic, crushed
1 small head green cabbage, cut into 6 wedges
6 small onions
6 medium carrots
3 potatoes cut into halves
3 turnips cut into cubes (if desired)

Pour enough cold water on corned beef in 5-quart Dutch oven just to cover.  Add one small onion and garlic.  Heating to boil; reduce heat.  Cover and simmer until beef is tender for 1 hour 40 minutes.  Skim fat from broth.  Add small onions, carrots, potatoes and turnips (if desired).  Cover and simmer 20 minutes.  Remove beef to warm platter; keep warm.  Add cabbage.  Heat to boiling; reduce heat.  Simmer uncovered until vegetables are tender, about 15 minutes.    Serves 6 to 8 servings

HAPPY ST. PATRICK'S DAY


JEAN ALSO WANTS TO KNOW IF YOU WOULD LIKE EASTER RECIPES THIS YEAR?
IF SO, DOES ANYONE HAVE ANY RECIPES THEY ARE LOOKING FOR?
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7 comments:

  1. TomMarch 11, 2015 at 12:25 PM

    Marilyn, will you be wearing the green? Tom The Backroads Traveller

    ReplyDelete
  2. TomMarch 11, 2015 at 12:25 PM

    Marilyn, will you be wearing the green? Tom The Backroads Traveller

    ReplyDelete
  3. New York State Of MindMarch 11, 2015 at 2:40 PM

    Hi Tom,
    Of course !!!!!
    Marilyn

    ReplyDelete
  4. IngridMarch 11, 2015 at 8:35 PM

    Hi Marilyn,please thank Jean for sharing this recipe,I've been on the lookout for an easy recipe for corned beef and cabbage.This sounds good. Also please tell her that I don't have any specific requests at the moment but I always enjoy reading recipes.I love sweets but can't indulge in too many. My doctor says to eat more veggies. So maybe some vegetable recipes ?
    Weather is really beautiful today,nice sign that spring is heading our way.
    Ingrid

    ReplyDelete
  5. New York State Of MindMarch 11, 2015 at 8:40 PM

    Hi Ingrid,
    I will see that Jean gets your message. I will tell her more veggies. She likes ideas of what to put on - what people want.

    Our weather is beautiful too. There is a spring.

    Marilyn

    ReplyDelete
  6. Willow's Quiet CornerMarch 11, 2015 at 11:55 PM

    Thanks, Jean! I agree with Ingrid, I think it would be great to find new recipes for vegetables. I would love to see what new ideas there might be to change things up a bit! But, anything tasty, quick and easy always catches my eye, so anything is appreciated!

    ReplyDelete
  7. New York State Of MindMarch 12, 2015 at 8:09 AM

    Hi Willow's Quiet Corner,
    Thank you. Jean really appreciates telling what you would like. Gives her ideas of what to put on. I will see she gets your message.

    Marilyn

    ReplyDelete

Welcome to my blog. Marilyn