3/4 cup graham cracker crumbs
1 lb. box confectioners sugar
1 Cup peanut butter (smooth and crunchy)
2 sticks margarine
1 teasp vanilla extract
Mix all ingredients together and form into balls. Freeze until firm. Melt 1/2 stick parafin wax over water; add 12 oz chocolate chips; mix until smooth. Dip balls into chocolate and place on waxed paper to cool. Refrigerate. Makes approx, 30-40 small balls.
This one is enjoyed in our home, for visitors and gifts.
Be With God,