DYNNAMAE N MAKES GRANDMOTHER OLIVE'S RASPBERRY & BLUEBERRY CAKES
I thank Dynnamae n for sending us pictures of Grandmother Olive's Raspberry Cake Recipe we had on last week. Dynnamae n also decided to make the same recipe with blueberries. She used a 9 inch square pan instead of the 9 x 13 that Grandmother used. Dynnamae n also lined her pans with parchment paper. She baked the cake at 350 degrees for 45 minutes instead of using 375. When done, the cake was 1.5 inches deep. Her drizzle was lemon flavored as it goes well with berries. Dynnamae n says this recipe is a keeper.
When baking any of Jean's or Grandmother Olive's or Anna's recipes, if you could snap a picture or two to send to us, I would be glad to put them on here. It would let others know what the recipe looks like. If you send pictures and don't want your name on here, let me know and I will not put it on. My e-mail is email@example.com