Saturday, April 19, 2014
ANNA'S HAM AND BROCCOLI CASSEROLE
1 cup shredded cheese
2 10 1/2 oz cans cream of chicken soup
1/2 cup chopped onions
4 Tablespoon butter
4 cups diced ham
2 10 oz pkgs frozen chopped broccoli (or fresh broccoli cooked)
2 cups Minute Rice
1/2 teaspoon Worcestershire sauce
Cook onion in butter. Cook broccoli according to package or cook fresh broccoli; drain. In very large bowl combine all ingredients. Put in buttered casserole dish. Bake 350 degrees uncovered for 40 to 50 minutes.
NOTE: This is a dish you can make ahead and freeze. When you need it, put it in the oven covered for 1 1/2 hours at 400 degrees. Then remove cover for 30 minutes more. Stir when you remove the cover. This is great for left over ham. Anna
Conscience is God's presence in man.